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4 Seasons Chinese Food first opened its doors on September 20th, 1988. The restaurant was started by the brother and sister team of Walter and Cathy. Together with their parents and aunt, they have built this pick-up and delivery restaurant into one of the more popular Chinese restaurants in Winnipeg.

Using only the finest and freshest ingredients, they have created a large and loyal clientele. Their reputation has grown to a point where the wait could be up to 2 to 3 hours on the weekends. Pre-orders are recommended for the weekends and holidays. Their friendly staff will gladly assist you.


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