My Last Order
4-Seasons Mah-Jong Chicken
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Autumn Chicken (Hing Chow)
Fall back and relax with this "nutty" Chicken in almond honey garlic sauce. -
Spring Chicken (Sey Chin)
Not just any ordinary "Spring Chicken", this is Chicken stir-fried in our special Ginger Sauce. -
Summer Chicken (Quoi Ha)
Color your year-round summer with our Red-Hot Chicken in Szechuan Sauce. -
Winter Chicken (Loong Duong Zhiu-Fa)
Having a "flaky" day?...Rid yourself of the winter blahs with our chicken in Lemon Pineapple Sauce.
Appetizers
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Chimosa
A delicious crispy wrapper filled with grounded beef and mixed vegetables, seasoned with mild curry, ginger, and garlic. One bite of this appetizer will leave you wanting more!
Beef
Chicken
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4-Seasons Chicken Balls w/ Gan Po Sauce
with Gan Po sauce (Crushed Ginger in Sweet & Sour sauce)
Chinese Gourmet Favourites
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4-Seasons Crisp Wonton
Generous amount of Seasoned Chopped Pork wrapped in Egg Pastry, deep fried to Golden Brown, it is a Tasty Favourite to be enjoyed by all! -
Black Pearl Chicken
Pieces of lightly breaded chicken with slivers of ginger, onion, and bell peppers, stir-fried in our sweet ginger sauce with a lemony twist. -
Chicken “A La Ding”
A delicious "Hot" combination of fresh chicken breast meat and diced vegetables, stir fried in our spicy Szechuan sauce. -
Mama Yee’s Chicken
Delicious chicken deep fried in egg batter, lovingly prepared with Mama YeeÂ’s special blend of sweet, spicy, and tangy sauce...ItÂ’s good, just ask her! -
Marquee Mooshu Pork
Feature an all star cast of pork & shredded vegetables, with supporting roles of crepes and hoisin sauce...it’s a Wrap! -
Papa Yee’s Chicken Wings
Let your palate fly with these delicious wings in our special Chinese Ginger B.B.Q. sauce. -
San Goo Beef Pan (GFA)
Generous amount of tender Beef, marinated in soya sauce, cooked to a gourmetÂ’s delight, it is served with fresh mushrooms, Young Corn, Water Chestnuts and fresh garden vegetables. -
San Goo Fried Shrimp (GFA)
Fresh Shrimps cooked with mushrooms, Young Corn, Water Chestnuts and fresh garden vegetables. -
San Goo Guy Pan (GFA)
Tender slices of Chicken breast, stir fried with fresh mushrooms, young corn, Water Chestnuts and fresh garden vegetables. -
Tai Dop Voy (GFA)
This famous dish is a combination of tender sliced Chicken, fresh shelled Shrimps, sliced Prime Beef, barbequed Pork, cooked and served with fresh mushrooms, Water Chestnuts, Young Corn and fresh garden vegetables.
Chop Suey / Chow Mein
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4-Seasons Cantonese Chow Mein
Golden brown soft egg noodles crowned with our appetizing combination of Barbequed Pork, selected slices of braised Beef and Chicken sauteed with Mushrooms, Young Corn, Water Chestnuts and Fresh Garden Vegetables.
Diced Vegetables & Almonds
Egg Foo Yong
Family Dinners
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Dinner for Four
- 4 Egg Rolls
- Deep Fried Shrimps in Batter
- Beef Chow Mein
- Chicken Ding
- Sweet & Sour Pineapple Chicken Ball
- Barbequed Pork Fried Rice
- Crisp Won Ton -
Dinner For Three
- 3 Egg Rolls - Yangtse Noodle - Golden Fried Chicken Wings - Polynesian Pepper Pot Steaks - Sweet & Sour Pineapple Pork - Barbequed Pork Fried Rice -
Dinner for Two
- 2 Egg Rolls
- Sweet & Sour Chicken Balls
- San Goo Dop Choy
- Barbequed Pork Fried Rice
Fried Rice
Miscellaneous
Noodles
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4-Seasons Cantonese Chow Mein
Golden brown soft egg noodles crowned with our appetizing combination of Barbequed Pork, selected slices of braised Beef and Chicken sauteed with Mushrooms, Young Corn, Water Chestnuts and Fresh Garden Vegetables. -
A Different Kind of “Fun”
Not a fan of curry? Try our Szechuan Rice Vermicelli noodle dish, stir-fried with shredded Barbequed Pork. veggies, and topped with crushed almonds. -
Bowl Full of Fun (GFA)
You can never have too much fun eating this dish. A savoury Black Bean and Garlic flavoured rice vermicelli dish with minced pork, eggs, sliced mushrooms, and slivers of veggies. -
Cha-Ghetti
Explore your taste buds like Marco Polo. This sweet and spicy tomato flavoured noodle dish adds a new twist on an Italian classic. -
Shanghai Noodle
A dish that will captivate you . . . Enjoy a sea of Shanghai Noodles with minced pork and shredded vegetables, All Aboard! -
Singapore Mai-Fun (GFA)
A tasty and spicy dish of Rice Vermicelli, stir-fried in curry with shredded Barbequed Pork, Fresh Shrimps and Bean Sprouts. -
Yangtse Noodle (chicken)
A dish overflowing with a river of egg noodles, chicken, bean sprouts, celery, onion, and carrots, highlighted with garlic. You'll ride into town on a rickshaw for this one! -
Yangtse Noodle (Shrimp)
A dish overflowing with a river of egg noodles, Shrimp, bean sprouts, celery, onion, and carrots, highlighted with garlic. You'll ride into town on a rickshaw for this one!
Polynesian Food
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Beef Mokuaweoweo
A scrumptious "spicy beef dish" to be enjoyed by all. Slices of lightly breaded beef sauteed in our spicy honey garlic sauce with roasted sesame seeds. -
Beef Tomato Samoan (GFA)
Fresh slices of Beef cooked with fresh sweetened tomatoes and onions. -
Hala Kahiki Chicken (GFA)
Ready for some in the sun? This delicious fusion of pineapple, chicken, ginger, and abundance of green pepper and onions is the closest thing to a tropical vacation this side of the prairies. -
Polynesian Fried Rice
A special seasoned rice with a tropical blend of pineapple, tomato, shrimp, barbequed pork and slivers of green peppers. -
Polynesian Pepper Pot Steak (GFA)
Slices of Beef braised in Black Beans, a touch of garlic, sweet green peppers and Soya sauce. -
Pork Mandarin Kau Kau
Fresh cubed Pork, deep fried in batter and served with Hawaiian pineapple cubes and green peppers, crowned with sweet and sour Lichee Fruits. -
Pork Tiki Tiki
Fresh bean sprouts, seasoned and cooked with mushrooms, celery, barbequed pork slices, topped with roasted almonds and served with crispy noodles. -
Shrimp Fiji
Delicious Sea Shrimps deep-fried in batter and served with a colorful combination of pineapple chunks and green peppers, crowned with sweet and sour Lichee Fruits.
Pork & Spare Ribs
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Sweet & Spicy Spare Ribs (GFA)
A zesty Rib dish, in our special blend of sweet & spicy chili sauce
Shrimp
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Shrimp with Lobster sauce
Fresh shelled Shrimps with Tenderloin minced pork prepared in Black Bean & Garlic.